Fruit Ripening Chamber

Fruit Ripening Chambers are widely employed as the effectual forced draft cooling systems. These are in adherence with assorted health and quality standards. Offered chambers are capable to give desired ripening of the fruit. Engineered to imitate nature's ripening procedure without changing the taste and freshness of the fruits, these are available with humidity controlled spaces and pressurized/reverse air flow evaporators. These come with exhaust system, fully automatic ventilation, options for web based monitoring as well as controlling of temperatures. Best quality air distribution systems are also provisioned in these Fruit Ripening Chambers for giving uniform ripening of fruits.

Key Points :

• Air tight chambers combined with specifically designed doors.
• Utmost turbulent air waves across the assembly for speedy collection and dispersion of field heat.
• High humidity spiral cooling component for a superior performance in humidification.
• Air path control performance for equally distribution of cold air across fruits, intelligent temperature controls provided for increased shelf life of fruits.